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Saturday, December 6, 2014

Outrageous

Oil giant Chevron has poisoned the Amazon with 18 billion gallons of toxic waste. And for years, the oil giant has refused to pay to clean up its mess.

But in a huge development, affected communities are taking the fight to the International Criminal Court. While the international spotlight is on Chevron, let's demand that it pays for its crimes!
Sign the Petition
Over three decades of oil drilling in the Ecuadorian Amazon, Chevron dumped more than 18 billion gallons of toxic wastewater into pristine rainforest.
 
The company owes people living in the Amazon $9.5 billion -- but has repeatedly refused to pay up, using its immense wealth and corporate influence to wriggle out of all responsibility. Now, we finally have a chance to make Chevron face justice.

Indigenous and farmer communities are taking their fight to the International Criminal Court (ICC), a body that can legally prosecute individuals and corporations for crimes of genocide, crimes against humanity, and war crimes.

While the international community is listening, it’s time to make Chevron pay once and for all. This is a true David and Goliath battle, and the Ecuadorians need all the international support they can get.

Tell Chevron to take responsibility for 28 years of environmental and social destruction, and pay what it owes to Ecuadorian communities.

Texaco (now owned by Chevron) deliberately spilled billions of gallons of toxic waste into Ecuador's pristine rainforest. Tens of thousands of people have suffered the consequences. The lawsuit filed with the ICC alleges that through systemic harm inflicted over decades, Chevron’s actions have effectively wiped out two ethnic groups completely.

This is corporate power at its worst. The company thinks it can get away scot-free, because the area is remote and the community cannot afford to match Chevron's army of ruthless corporate lawyers. It's repeatedly refused to pay huge damages demanded by Ecuador's courts, even removing all its assets from the country to avoid payment.

Ecuador and the 80 Amazon-dwelling communities directly affected have been trying to bring Chevron to justice for years. But John Watson, the company's CEO, has promised them a “lifetime of litigation” saying he would fight the case “until hell freezes over and then fight it out on the ice. This is pure bullying -- by one of the world's richest corporations -- of people who have lost everything.

The toxic oil waste the company knowingly dumped in the Lago Agrio region between 1964 and 1992 has devastated thousands of lives. But Chevron thinks it's above the law. It thinks it can get away with killing people, poisoning the rainforest, and ignoring court rulings -- but these are crimes against humanity.

While the case is before the ICC, Chevron's bosses are under massive pressure to comply and pay Ecuadorians once and for all. Now is the time to speak up.

Sign the petition to Chevron: Pay for your crimes against Ecuadorian communities.

Thanks for standing with the people of the Amazon,
Paul, Ledys, Angus, and the rest of the SumOfUs team

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More information:
Rainforest Communities Seek Criminal Investigation of Chevron CEO Watson Before International Court, AmazonWatch, October 23 2014
Indigenous communities take Chevron to global court for crimes against humanity, Interncontinental Cry, November 26 2014

Tell the FDA: No GMO Salmon in the U.S.

Tell the FDA: No GMO Salmon in the U.S.

AquaBounty, the company creating the first-ever genetically modified salmon for human consumption, is playing fast and loose with environmental regulations, and we may end up paying the price.

Last month, the Panamanian government fined AquaBounty for repeated violations of environmental regulations at its breeding facility, which is located in Panama to avoid scrutiny from U.S. regulators.1

Despite these blatant and dangerous transgressions, the U.S. Food and Drug Administration (FDA) is quietly in the process of approving this experimental “frankenfish” product for sale in the United States. We must take action now and urge the FDA to block GMO salmon from reaching our store shelves before it makes a final ruling.

Sign the petition: Tell the FDA to reject GMO salmon.

If the FDA grants AquaBounty the approval it is seeking, it will be nearly impossible to stop GMO salmon from lining grocery stores shelves throughout the United States. And since there are currently no federal or state laws requiring foods containing GMOs to be labeled, consumers may have no way of knowing whether the salmon in their shopping carts was engineered by AquaBounty.

AquaBounty's frankenfish is an Atlantic salmon, spliced with genes from an eel pout and growth hormone from a Chinook salmon. The result is an aggressive salmon that produces growth hormone year-round, grows twice as fast, and consume five times more food than wild salmon. Introducing these traits into the wild population would be disastrous – and irreversible.2

But according to Food & Water Watch, AquaBounty’s Panamanian breeding facility has a long history of security issues, including incidents of its GMO salmon escaping into the wild.3 If AquaBounty is unable or unwilling to follow basic rules to operate their facilities, how can we expect it to produce a safe product or ensure that its dangerous experiment won’t irreparably damage the environment?

Tens of thousands of CREDO activists have already submitted public comments urging the FDA to stop the sale of genetically engineered salmon in the U.S. The recent and repeated environmental violations by AquaBounty give us a crucial opportunity to apply even more pressure on the FDA to reject GMO salmon once and for all.

Sign the petition: Urge the FDA to reject GMO salmon in the United States.

Thanks for all you do to keep our food safe.

References:

1) “AquaBounty Fined for Repeated Environmental Violations on Genetically Engineered Salmon,” Food & Water Watch, October 28, 2014
2) "Tell the FDA: No Frankenfish," Organic Consumers Union
3) Food & Water Watch press release, October 28, 2014

Related:

GMO Free USA

You Don't Need Meat to Be Big and Strong

Wednesday, December 3, 2014

Honda Expands Takata Shrapnel Airbags Recall

KDKA news in Pittsburgh reports that law makers are citing evidence that all of these airbags are dangerous, not just the ones located in areas of high humidity.

Published on Dec 3, 2014
Takata Corp continues to defy calls from US lawmakers for a nationwide recall on its potentially deadly airbags.

Breathe Easy: 8 Herbs & Spices to Fight Cold & Flu

By:  Ari  Bendersky  Abe's Market Contributor  November 28th, 2014

If you haven't noticed, we're knee deep in cold and flu season. Protect yourself naturally without any chemical additives. Here are eight herbs and spices you can add to your diet to help boost your immunity.

8 Herbs & Spices to Fight Cold & Flu

 



Garlic
To get garlic's true health benefits, keep it raw. Garlic is packed with antiviral- and antioxidant-rich allion and allicin, which may help reduce your chances of getting the flu. Either eat some raw garlic to maximize the effect or take garlic supplements. Sure you may smell for a bit, but it's worth it if you don't get sick.

Turmeric & Cinnamon
Add turmeric to soups, stews, sauces, juices and more to absorb curcumin, its active ingredients that has antioxidant, anti-inflammatory, antiviral, antibacterial, antifungal, and anticancer properties. Cinnamon, a great warming spice, is an anti-inflammatory and helps lower cholesterol. Add it to oatmeal, smoothies, pasta sauces and more.

Elderberry
Elderberry, a plant that naturally grows around the world, has been found to cut the length and severity of the flu if taken at the first signs of feeling ill due to its anti-inflammatory and anti-viral properties. Keep in mind that elderberry is beneficial in treating the flu, not preventing it.

Zinc
Taking zinc at the onset of a cold can help reduce its duration and sometimes nip it in the bud and prevent it from becoming a full-blown cold. There are plenty of zinc lozenges out there, but you can also get your zinc fix by eating oysters, crab, whole grains, lean meats, lentils and dark chocolate.

Ginger
Ginger is widely used to curb upset stomachs and nausea, but its compound gingerol is an anti-inflammatory and antioxidant and has been said to help relieve headaches as well as flu and cold symptoms by making you sweat. You can steep fresh minced ginger in hot water to make a tea, eat raw ginger or take it in supplements or oils.

Cayenne Pepper
Taking cayenne pepper when you have a cold or the flu can help you breathe better if you have a stuffy nose. Adding cayenne to soup, tea or even a fresh green smoothie will allow its active ingredient, capsaicin, to help thin the built-up mucous in your nasal passages.

Mint
Menthol, a main property in mint, can help open up nasal passages. Its cooling essence can soothe a sore throat so drinking an herbal mint tea or adding some fresh mint leaves to a pot of boiling water and breathing that in can be very healing.

This is why you CAN'T LOSE WEIGHT - Hungry For Change

How could fluoridation end in 2015 – let me count the ways.


How could fluoridation end in 2015 – let me count the ways.

By Paul Connett, PhD, Director of the Fluoride Action Network  

1. The Peel (Ontario, Canada) lawsuit.

This case, being brought by citizens in the Peel district of Ontario, and being fought by one of Canada’s most prestigious law firms (Ruby Shiller Chan Hasan), has perhaps the best chance of any lawsuit to end fluoridation. Under the Canadian constitution the government does not have the right to force medication on it is citizens. Unlike theU.S.,local authorities do not have the “police powers”(see note 1 below) to override constitutional provisions. This lawsuit could end fluoridation in two ways. 

A)   If the case is won it would end fluoridation herewith. However, even if 
B)   the case makes it into court it would ring the death knell around the country. 

Why? In the latter situation the proponents will have to have their expert witnesses cross-examined under oath. When this happens the “authority” of local Medical Officers of Health (MOH), which currently bedazzles local councils, will melt away. Currently these MOH are forced to do the bidding of Health Canada with little independent thought or analysis. Under cross-examination it will become abundantly clear that they simply do not have the science to back either their claims for safety or effectiveness. Once the assumed “authority” of these experts is exposed for what it is then local councils will be forced to review the science and arguments of opponents of fluoridation on their merits and not simply dismiss them out of hand. 

Needless to say if fluoridation ends in Canada it will have a huge impact on the US and other English speaking countries.

2. If the FDA is forced to take responsibility for regulating fluoride for ingestion.

After nearly 70 years of fluoridation, the Food and Drug Administration (FDA) has never done this. Were it to do so it would spell the end of fluoridation, because again under a scientific spotlight no justification could be given for swallowing fluoride. There is no evidence that there is any known biochemical process that needs fluoride, but there is plenty of evidence that many biochemical processes are harmed by it. Moreover, a carefully administered randomized control trial (RCT) using bottled water with and without fluoride should be undertaken. An RCT is by far the best way to quantitatively determine the size of the benefit ascribed to fluoridation. Right now, with more and more evidence indicating harmful effects at doses within the range of common exposure in fluoridated countries the 'claimed' benefit could neither justify the risks being taken nor justify forcing it on people without their informed consent.

3. If the EPA Office of Water were to do an honest health risk assessment for fluoride in water using the latest scientific evidence of harm.

While the FDA has jurisdiction over the administration of drugs (whether delivered as ADDITTIVES to the water supply or in tablet form) the EPA does not. However, the EPA does have jurisdiction over the regulation of CONTAMINANTS in the water supply. For these, under the Safe Drinking Water Act, the EPA must determine safe drinking water goals (MCLG or maximum contaminant level goal) and standards (MCL or maximum contaminant level). Since 1986, the EPA has set both the MCLG and MCL at the ridiculously high level for fluoride at 4 ppm. This was based on the use of crippling skeletal fluorosis as the most sensitive end point (clearly politically motivated since crippling skeletal fluorosis is the last stage of this disease not the first, which has symptoms almost identical to arthritis).

In 2006, the National Research Council of the National Academies (NRC) review panel (hired by the US EPA to re-examine these standards), concluded that the 4 ppm goal and standard for fluoride were not protective of health and recommended that the EPA perform a new risk assessment to determine a new MCLG and MCL. After 8 years the EPA has not finalized a new goal or standard.
In 2011, prompted by the fact that dental fluorosis rates (an indicator of over-exposure to fluoride) were reaching epidemic proportions, the EPA and the Department of Health and Human Service (HHS) held a joint press conference indicating two things, 

a) the HHS was recommending that the so-called optimal level of fluoride to reduce tooth decay (without causing too much dental fluorosis) should be lowered from the range of 0.7 to 1.2 ppm to a single value of 0.7 ppm, and
b) the EPA announced that it had started its determination of a new MCLG which it was going to base on severe dental fluorosis as the most sensitive end point of fluoride’s toxicity. They also announced that they wanted to protect children’s teeth (i.e. protect the fluoridation program), even though that it is illegitimate under the Safe Water Drinking Act (SDWA).  The EPA is required to determine a SAFE level for fluoride under the SWDA,and that determination should not be compromised by any other issues.

This is where the honesty comes in. In the EPA’s announcement there was no mention of fluoride’s neurotoxicity, including the many studies that have found a lowering of children’s IQ at fairly modest exposure levels. If the EPA were to examine these studies they would find that many of the children who had their IQ lowered had less than severe dental fluorosis (either moderate or mild). Thus they cannot legitimately claim that severe dental fluorosis is the most sensitive endpoint of fluoride’s toxicity, but rather fluoride’s ability to lower IQ.
Thus if a way could be found to “force” the EPA, 

a) to acknowledge these IQ studies;
b) study the full body of literature on fluoride’s neurotoxicity (see www.FluorideAlert.org/issues/healht/brain );
c) determine the lowest observable adverse level, or LOAEL, and thence
d) the no observable adverse effect level, or NOAEL, and thence
e) the safe reference level to protect the whole population (RfD) and thence
f) the MCLG (safe drinking water goal), and
g) finally the MCL (safe drinking water standard), which takes into account the economic costs of removing naturally occurring fluoride, it would force an end to fluoridation. For while the MCL might be set above 1 ppm, the MCLG could not be set higher than 0.1 ppm and more likely at zero –see the discussion below.

The lowest level at which IQ has been lowered (with borderline iodine deficiency) was at 0.88 ppm (Lin et al., 1991) or at 1.26 ppm (without iodine as a complicating factor).  It is very clear that there is no margin of safety to protect all children drinking water in the range 0.7 to 1.2 ppm, and given current exposures from other sources (dental products and pesticides) the MCLG should be set at zero. Because, as far as lowering IQ is concerned our children are already consuming too much fluoride from other sources and thus they should not be exposed to any additional fluoride in drinking water. Of especial concern is protecting children from low-income families (whose IQ has a greater potential to be compromised)who are bottle-fed with formula made up with fluoridated tap water.

This scenario is the kind of thing that would happen in a world in which public health policy was determined by the rational application of science. Sadly, fluoridation is a practice where politics constantly overrules science, so while we can hope that someone (Congress?) will force the EPA to do an honest job, we can’t bank on it. 

However, this is not rocket science. We desperately need to find journaliststo pursue and expose this issue. Meanwhile, we have to continue to work on at least two other fronts. 

A) To reach individuals one open mind at a time and
B) Communities one community at a time. 

We must continue to seek two tipping points: 

4. TIPPING POINT 1. The number of people (scientists, academics, doctors, dentists and decision-makers) that read the literature with an open mind reaches the point when newspaper editors no longer recycle the false claims from fluoridation proponents and fluoridation promoters can no longer dismiss the arguments against fluoridation with disdain and ridicule without risking acute embarrassment.

5. TIPPING POINT 2. The number of communities ending fluoridation at the local, state, or federal level increases until the point that health agencies in Australia, Canada, Ireland, New Zealand, the UK and USA are forced to acknowledge that the practice is untenable both ethically and scientifically. This has happened in Israel and it is happening in Ireland. It could well happen in Canada soon, back to point 1) above.
Sincerely,

Paul Connett, PhD.
Director
Fluoride Action Network

*Note 1 on Police Powers: Nader Hasan included this commentary on U.S. “police powers” relative to fluoridation lawsuits in his Legal Arguments Against Artificial Water Fluoridation. See his original for references and further explanations.
1982 OHIO: “a challenge to fluoridation was Illinois Pure Water Committee v. Director of Public Health. After a lengthy trial, Judge Niemann concluded that fluoridation legislation, which “exposes the public to the risk, uncertain in its scope, of unhealthy side effects of artificial fluoridation in water supplies, is unreasonable, and [is] a violation of the due process clause of the Illinois Constitution of 1970.”… Accordingly, Judge Niemann entered a permanent injunction enjoining further fluoridation in Illinois… the Illiniois Supreme Court relied on an expansive doctrine of “police powers”, under which the State was granted significant deference on decisions relating to public health. The Illinois Supreme Court wrote that the “wisdom, necessity and expediency” of the fluoridation program “ are no concern of the courts, but are matters primarily for the legislative body of the municipality, and courts are without power to interfere…"

1982 TEXAS: “The court reached a similar result in Safe Water Foundation of Texas v. City of Houston, a challenge to the City of Houston’s fluoridation program. After a lengthy trial, with ample expert testimony on both sides, the trial judge concluded that artificial fluoridation of public water supplies “may cause or contribute to cancer, genetic damage, intolerant reactions and chronic toxicity, including dental mottling...,” and “that the value of said artificial fluoridation is in some doubt as to the reduction of tooth decay in man.” Still, the court denied the plaintiffs ’ motion for an injunction on grounds of police powers." 

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